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The Beginning

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Specials of the week

  Back by popular demand Steak Night Monday - Thursday Evenings Enjoy Two Ribeye Steaks with Roasted Tomato, Roasted Mushroom and Hand Cut Chips Served with a glass of House Wine £30 Booking Advised

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Baked French Bread, Tapenade, Balsamic & Olive Oil Truffled Potato Crisps with Blue Cheese Warm Buttered Pitta with Houmous

£4

£4

Griddled Mexican Chicken Salad, Guacamole, Pickled Chillies & Smoked Paprika Dressing Beetroot, Apple, Celery, Toasted Almonds, Watercress & Spiced Yoghurt Dressing Chicken Liver & Fois Gras Parfait with Chutney & Toast Baby Gems, Smoked Bacon, Croutons, Caesar Dressing & Parmesan Box Baked Camembert with French Bread & Cranberry Mayo Griddled King Prawns with Chilli & Garlic Butter

 £4

£7

£6

£6

£6

£8

£6

The Middle

The Kings Steak Burger with Hand Cut Chips Fresh Skate Wing with Caper Butter Sauce, Creamed Potato & Buttered Greens Roasted Mackeral Fillets, Tarragon Potato Salad, Buttered Spinach & Sauce Vierge Haddock Fishcakes, Saffron & Herb Risotto with Poached Hens Egg Pork Loin Chop with Apricots, Sage, Smoked Bacon, Glazed Potatoes & Carrots Schezuan Spiced Corn Fed Chicken Breast, Stir Fried Greens & Water Chestnuts Artichoke & Smoked Garlic Risotto, Fresh Parmesan with Truffle Oil Spinach & Ricotta Tortellini with Roasted Squash, Buttered Spinach & Parmesan Sauce Highfield Farm Rump Steak with Garllic Butter, Roasted Mushroom, Tomato & Triple Cooked Chips

£12

£13

£13

£12

£12

£13

£12

£10

£16

 

 

 

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